Homemade Cinnamon Swirl Bread Saturday, February 29, 2020 Edit This homemade cinnamon swirl bread is so simple and has a gooey middle cinnamon layer that stays soft long after the bread has cooled. Perfect for toast! Read Ingredients and Instructions Click Here Share this post Related Posts Classic French Napoleon (Mille-Feuille) Puff Pastry Fruit Tarts with Ricotta Cream Filling Chocolatey Chocolate Zucchini Bread Strawberry Cream Cheese Danishes Raspberry Buttercream Milles Feuilles Strawberry Cream Cheese Danish Creative pastry desserts, can give a fresh feeling to the plain life, good-looking and delicious, everyone likes it! Italian Cream Stuffed Cannoncini (Puff Pastry Horns)
