Savory Ricotta Scones Wednesday, January 15, 2020 Edit A light and fluffy savory scone that is perfect for breakfast, brunch, or served in place of dinner rolls. Read Ingredients and Instructions Click Here Share this post Related Posts Apple Cinnamon Puff Pastry Tart Almond Bear Claws Crack Sticks Peach Tart Roundup of the BEST Fall and Thanksgiving Cakes and Recipes! The Best Bread Pudding Super Simple Puff Pastry Apple Tart Chocolate Caramel Cookie Bars
