Vegan Dal Makhani Saturday, November 16, 2019 Edit This vegan version of the popular Indian dish, dal makhani is absolutely mouth watering and delicious. It's a creamy butter sauce curry made with urad dal and kidney beans. Read Ingredients and Instructions Click Here Share this post Related Posts Veggie-Loaded Shrimp Taco Bowls (Whole30, Paleo) Mexican Zucchini Burrito Boats Turmeric Broth Detox Soup Broccoli Cashew Stir-Fry Gnocchi Rosso Crispy Sheet Pan Gnocchi and Veggies Curried Lentils with Kale and Coconut Milk (Masoor Dal) Loaded Vegan Taco Fries
