The Vegan Buddha Bowl Saturday, November 2, 2019 Edit This vegan buddha bowl has it all - fluffy quinoa, crispy spiced chickpeas, and mixed greens, topped with a mouthwatering red pepper sauce! RECIPE UPDATED December 2017. Read Ingredients and Instructions Click Here Share this post Related Posts Vegan Sheet Pan Fajitas with Chipotle Queso Vegetarian Lentil Tortilla Soup VERY VEGAN JALAPENO PESTO SANDWICH Greek Quinoa Bowls Buffalo Roasted Chickpeas [Vegan] Firecracker Vegan Lettuce Wraps Orecchiette Pasta with Broccoli Sauce Jamaican Jerk Grilled Eggplant (30 Minutes!)