Savory Ricotta Scones Monday, November 25, 2019 Edit A light and fluffy savory scone that is perfect for breakfast, brunch, or served in place of dinner rolls. Read Ingredients and Instructions Click Here Share this post Related Posts Lemon Butter Orzo with Roasted Asparagus and Tomatoes Best Ever Tom Kha Gai - Thai Coconut Soup Creamy Pesto Mac with Spinach easy greek marinade Easy Slow Cooker Meatloaf Instant Pot Lemon Garlic Chicken Balsamic Braised Lamb Shanks Honey Roast Duck
