Portuguese Egg Tarts (Pastéis de Nata) Thursday, November 7, 2019 Edit A crisp pastry shell houses creamy custard before baking until golden for this beloved Portuguese egg tart recipe from George Mendes. No plane ticket required. Read Ingredients and Instructions Click Here Share this post Related Posts Creative pastry desserts, can give a fresh feeling to the plain life, good-looking and delicious, everyone likes it! - Page 6 of 61 Strawberry Cream Cheese Danish Peach Tart The World’s Greatest Cinnamon Rolls Yotam Ottolenghi’s recipes for showstopping Christmas desserts 15 Minute Shortcut Puff Pastry Puff Pastry Braid Classic Cream Puffs
