Classic Cream Puffs Tuesday, November 5, 2019 Edit This is the basic recipe for making cream puffs using the classic french pastry- pate a choux. Read Ingredients and Instructions Click Here Share this post Related Posts Peach Tart CREME de HARICOTS BLANCS au CITRON Lemon Cake with Lemon Bavarian Cream 37 Easy Pastries You Can Enjoy This Holiday Houmous cacahuètes et citron vert Chocolate Hazelnut Twists Dole Whip (aka Vegan Pineapple Soft Serve) Peanut Butter Crunch Cheeseball