Vegan Tex Mex Egg Rolls Monday, October 28, 2019 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Ingredients and Instructions Click Here Share this post Related Posts Vegan Blueberry Poptarts Vegetarian Fajita Pasta Sesame Noodles with Broccoli and Almonds Buffalo Roasted Chickpeas [Vegan] 28 Wonderful Vegan Crockpot Soups/Stews Recipes (Healthy Slow Cooker) Southwest Vegan Pasta Salad Cauliflower Potato Curry 10 Vegan Lunch Bowls that are Easy to Pack
