Vegan Tex Mex Egg Rolls Monday, October 28, 2019 Edit Vegan egg rolls filled with taco tofu, black beans, corn and cilantro. With an avocado buttermilk ranch dip! Read Ingredients and Instructions Click Here Share this post Related Posts You've Never Cooked a Potato Like This Before! Southern-Style Cabbage Southern Style Mashed Potatoes Vegan Chicken Nuggets (with gluten-free option!) Vegan Spinach Pasta Voluptuous Roasted Vegetable Vegan Lasagna With Puttanesca Sauce Vegan pad Thai Garlic Butter Sausages with Lemon Green Beans
